I was sitting in a restaurant in Kharkiv, Ukraine, chatting to the owner. He was trying to decide which country to move to. His restaurant was doing well, he said. In fact, that was the problem.
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I was sitting in a restaurant in Kharkiv, Ukraine, chatting to the owner. He was trying to decide which country to move to. His restaurant was doing well, he said. In fact, that was the problem.
To read the read of the story, click here.